This course will consist of four days in total and will commence on each Saturday of the month from 09:00 – 14:00.
It will include all ingredients, manuals, and additional recipes. The fee is N$4 000.00 per person.
First Saturday = Health & Safety, knife skills, how to read a recipe and measurements. Cooking of breakfast.
Second Saturday = Cooking of three different lunches
Third Saturday = Cooking of three different dinners
Fourth Saturday = Cooking of three different desserts
To register, please contact us on +264 61 240 994 or firstname.lastname@example.org